Only the best

Photo credit: Carl Van Vechten – The Weekly Standard


The Weekly Standard

Photo credit: Carl Van Vechten
The Weekly Standard
Queen Victoria's food: "Breakfast was a hearty meal, often featuring lamb chops. For dinner Victoria ate rich French food, and her menus were always written in French. No plain Mrs Beeton-style cooking for the queen. Dinner began with a choice of soups.

No Comments, Be The First!

Your email address will not be published.